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Join Lacawac for a scrumptious evening to indulge in your taste buds for a culinary experience to benefit Lacawac’s new Environmental Education Center.

Indulge in a culinary extravaganza with Chef Keegan Marchand from the French Manor for hors d’oeuvres and a 4-course fundraising dinner on Friday, June 7th, at 6 pm at Lacawac’s William E. Chatlos Environmental Education Center. Cocktails will be crafted by Chris Cykosky, Restauranteur.

Savor a delectable menu curated by the maestro himself, showcasing the finest flavors and techniques. Join this gastronomic journey, where each dish serves a purpose—to fundraise and educate local students. Elevate your taste buds while contributing to environmental education.

Reserve your spot for an evening that combines exquisite dining with a great cause. A donation can be made in lieu of dinner reservations. $130 per person. Limited number of tickets.