Embark on a culinary adventure in this Fresh Pasta Making class. Discover the art of creating exquisite fresh pasta from scratch, from selecting premium ingredients to crafting perfect shapes. Elevate your cooking skills as they guide you through the secrets of achieving the ideal texture and flavor. In the second part of the class, they will discuss how to make classic roux. This is an essential technique for creating rich, flavorful sauces. Learn the step-by-step process of achieving a golden-brown roux and unlock its versatility in enhancing a variety of dishes. Leave the class with newfound confidence in crafting artisan fresh pasta and be ready to impress everyone with your culinary expertise. Join them for a memorable experience blending tradition, technique, and the joy of creating delicious meals from scratch. Pre Registration is required. Space is limited. Class tuition is non refundable.