Simply Delicious

Hunter Valley Restaurant in Lords Valley is a standout dining destination where co-owner Chef Lenny teams up with renowned Mediterranean Chef Nuriel to create an unforgettable dining experience.

Specializing in Middle Eastern and Mediterranean cuisine, the menu features unique dishes like Wild Boar Bavarian Schnitzel, Traditional Newfoundland Moose Stroganoff and Classic French Venison Stew. Guests can also enjoy Crepes with smoked salmon and caviar, Southern Fried Pheasant Liver, and hot appetizers like baked mussels, escargot and fried calamari.

Lighter options include fresh salads such as the Skirt Steak Arugula Salad and Baby Octopus Salad, while desserts like Pavlova and homemade Napoleon provide the perfect sweet finish.

The restaurant also serves all-day breakfast, with options ranging from classic omelets to Salmon Eggs Benedict, Syrniki and more.