Shandra’s Pizza | Thick-crust Sicilian pizza & family tradition in Pittston
Shandra’s Pizza in Pittston is a local favorite known for its signature thick-crust Sicilian pizza and loyal following. This family-owned pizza place has been serving customers since 2007, carrying on a tradition that began when the Shandra family started baking pizzas for local shops and bowling alleys. Word spread quickly, and soon they opened their own shop on South Main Street—where every tray is still made fresh to order.
Each tray starts with fresh, house-made dough that’s proofed, pressed, and baked in peanut oil for a crispy, golden crust. Their homemade sauce—refined over decades—perfectly complements every bite, layered with gooey cheese and fresh toppings. Whether you’re craving a simple red pizza or a specialty pie, each tray is made to order with care and quality ingredients.
Menu Highlights
Shandra’s Pizza is famous for its thick-crust Sicilian trays that are crunchy on the outside and soft inside. The classic red pizza is a customer favorite, while the white pizza delivers a rich, buttery flavor. Their chicken wing pizza—topped with tender chicken and tangy buffalo sauce—is a must-try for something bold. Other favorites include the broccoli and tomato pizzas, each baked to perfection with a homemade touch. For a side, try the boneless chicken wing bites, available in half or full-pound servings.
Shandra’s is open only on Wednesdays and Fridays, adding to its reputation as a local gem. The takeout-only shop accepts cash and encourages customers to call ahead to place an order before the weekly rush.
Shandra’s Pizza in Pittston delivers handcrafted Sicilian-style pizza, fresh ingredients, and authentic hometown flavor.
