Gio's Pizza Co.

Gio’s Pizza Co. | A Legacy of Handcrafted Flavor in Clarks Summit

Gio’s Pizza Co. in Clarks Summit is more than a local pizzeria—it’s a family tradition over 50 years in the making. Founded with a mission to serve wholesome, scratch-made pizza using only the highest quality ingredients, Gio’s offers a menu rooted in Italian-American heritage and a deep commitment to sourcing locally and naturally. Every item, from the dough to the sauce, is crafted with care and intention, using time-honored recipes passed down from their uncle John DiLeo, who began making pizza in the same location decades ago.

Menu Highlights

Gio’s pizzas are thoughtfully prepared with unbleached, unbromated flours, American-grown tomatoes, and top-tier cheeses from American cows. Naturally leavened doughs develop flavor and digestibility, while toppings like truffle cream, sausage, broccoli rabe and housemade ricotta create truly unique flavor combinations. Choose from large pies like the “Hot Honeybee” or the creative “Cheeseburger in Paradise,” or go small with a 12-inch “Old Fashioned” tomato pie. Their sourdough Sicilian and Roman-style crust options provide even more variety.

The menu extends well beyond pizza. Enjoy chicken parmesan, braised cheesesteaks, Buffalitos, truffle mac and cheese, and classic Italian soups like Pastina and Wedding Soup. The wings, tenders and Stromboli are fan favorites, and dessert options like pizza fritta and elephant ears provide a sweet finish. Whether dining in or ordering takeout, Gio’s ensures everything is made with integrity and flavor.

With a second location in Dickson City, Gio’s Pizza Co. continues to serve up timeless comfort and handcrafted excellence to communities across NEPA.

Gio’s Pizza Co. in Clarks Summit honors its family roots by serving authentic, high-quality pizza and Italian classics in the Abingtons.