Pettinato’s Restaurant | Century-old Italian tradition in Carbondale
Pettinato’s Restaurant in Carbondale has been serving scratch-made Italian cuisine for over 100 years, making it one of the region’s most enduring family-owned restaurants. Known for timeless recipes and a warm, welcoming atmosphere, this classic Italian spot has earned its reputation as a local institution. With a focus on fresh ingredients and traditional cooking methods, Pettinato’s continues to deliver the comforting flavors guests have loved for generations.
Menu Highlights
Pettinato’s menu features beloved pasta dishes served with homemade meatballs, hot sausage, or baked lasagna—all longtime staples. The restaurant is also known for its veal entrees, including Veal Marsala and Veal Francaise, prepared to tender perfection. Other favorites include Chicken Marsala, Fillet of Salmon in a cream dill sauce, Eggplant Parmigiana, and linguine with clam sauce. Gluten-free options are available upon request, and each dish reflects the care of generations-old recipes passed down through the Pettinato family.
Pettinato’s Restaurant in Carbondale delivers time-honored Italian dishes and unmatched family-style hospitality.
