Ruth’s Chris Steak House | Sizzling Steaks & Elegant Dining in Wilkes-Barre
Ruth’s Chris Steak House at Mohegan Pennsylvania delivers an upscale dining experience in Wilkes-Barre with world-class steaks and refined service. Since opening its original location in New Orleans in 1965, the brand has become synonymous with sizzling USDA Prime steaks and exceptional hospitality. At the Wilkes-Barre location, guests enjoy expertly prepared cuts, signature sides and a refined atmosphere perfect for celebrating or impressing.
Every steak is cooked at 1800° and served sizzling in butter for unmatched flavor and texture. Guests can pair their meal with selections from an award-winning wine list or choose from handcrafted cocktails made with premium spirits. The service is personal, the pace is unhurried and every detail is designed to elevate the experience.
Menu Highlights
Steaks and chops remain the star of the show. The 19-ounce bone-in New York strip—Ruth Fertel’s favorite—is bold, rich and satisfying. The ribeye is a juicy 16-ounce cut with perfect marbling and intense flavor. Non-steak entrees are just as thoughtful, including New Orleans-style barbecued shrimp sautéed in white wine, butter and garlic, and the pan-roasted Chilean sea bass with citrus-coconut butter, sweet potato and pineapple hash. Vegetarian and gluten-free options are also available upon request, ensuring something for every guest.
Ruth’s Chris Steak House in Wilkes-Barre delivers prime steaks, fresh seafood and fine dining in a sophisticated setting.
