Shinjiru Ramen | Where Passion & Flavor Meet in Wilkes-Barre
Shinjiru Ramen in Wilkes-Barre brings a taste of Japan to the Wyoming Valley, offering bowls that balance rich flavors with handcrafted precision. This stylish ramen house builds on the success of its sister restaurant in Tannersville, expanding its reach while keeping the same dedication to authenticity and creativity. Every bowl is designed to showcase a perfect blend of passion and flavor, appealing to longtime ramen lovers as well as first-time diners.
While ramen is the star of the menu, Shinjiru also serves donburis (over-rice dishes), shareable appetizers, and vegetarian-friendly options. The sleek interior sets the tone for a modern dining experience, yet the cozy ambiance encourages guests to settle in and savor each dish.
Menu Highlights
Start with Tempura Shumai Skewers—crispy shrimp dumplings dipped in tempura batter, then topped with spicy BBQ sauce and sesame seeds. Featured ramen bowls range from traditional recipes to hearty meat-lover’s options, perfectly paired with Japanese drinks like Ramune Soda or Oi Ocha Tea. For dessert, mochi ice cream delivers a sweet finish. At lunchtime, pair a ramen or rice bowl with a side like Chicken Karaage—Japanese fried chicken with a side of spicy mayo.
Shinjiru Ramen in Wilkes-Barre is a flavorful stop that extends the experience fans first discovered in Tannersville, bringing passion and culinary craft to every bowl.
