Shelley’s Pizza | Classic thin crust & local flavor in Wilkes-Barre
Shelley’s Pizza in Wilkes-Barre has been serving up hometown flavor and tradition for generations. This no-frills pizza place is known for its classic thin-crust pies made from the same original recipe that’s kept locals coming back for decades. Each pizza is hand-tossed and baked to perfection, offering that signature crisp texture and bold flavor fans love. With unbeatable prices—Shelley’s proves that great pizza doesn’t need fancy presentation.
Menu Highlights
The menu includes both thin and crispy crust options, along with gluten-free pizzas so everyone can enjoy a slice. Shelley’s also makes strombolis stuffed with savory fillings like ham, pepperoni, onions, and cheese. Their house, meat lovers, and steak strombolis are customer favorites, and each comes with a side of their delicious homemade sauce.
Shelley’s Pizza is famous for its year-round pagach—a beloved NEPA specialty made with mashed potatoes, onions, and cheese baked between layers of pizza dough. It’s a comfort food favorite that keeps customers coming back long after Lent. Whether you’re grabbing takeout or enjoying a quick bite with friends, they deliver simple, satisfying pizza made the old-fashioned way.
Shelley’s Pizza in Wilkes-Barre delivers thin-crust pizza, classic strombolis, and hometown comfort in every bite.
