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The locals swear by Shelley’s Pizza, a no-frills pizza place in Wilkes-Barre. They’ve been tossing dough for decades and still use their original recipe. Try one bite of their thin crust pizza, and you’ll taste the difference that tradition can make. And you can’t beat the price: just $10.25 for a large pizza. They even make gluten-free pies so the whole family can enjoy a slice from Shelley’s.

Shelley’s also serves pagach year-round, so you don’t have to wait until Lent to get your fill. This local specialty features mashed potatoes, cheese, and onions stuffed between a double crust of pizza dough.

Shelley’s Pizza is cash only.

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